cranberry raspberry smoothie:

Submitted by Bill Rumbly www.qtessencesoymilkmaker.com

 

 

INGREDIENTS:

2 cups soymilk


1 tsp. vanilla extract


½ cup frozen cranberry juice concentrate


¾ cup frozen raspberries


PREPARATION:

Mix ingredients in blender until smooth. Serve immediately or refrigerate. Shake well before serving. Serves 3.

   
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